- Food
- Drinks
- Bakery

SPECIALS
- Dubai LatteTurning the viral sensation into a rich & creamy chocolate-pistachio latte made with condensed milk and kataifi topping.
- Prickly Pear Chaisteamed milk, spiced chai and prickly pear syrup combined to make a sweet and warm treat.
- Houjicha Oat MochaRoasted Japanese matcha, known for its smoky aroma and nutty flavor blended with chocolate sauce. Our twist on a classic Mocha!
All Day Breakfast
- Blueberry Chia Rice Pudding (GF, Ve)Made with almond and coconut milk, chia seeds, and basmati rice. Topped with fresh blueberries and toasted coconut.
Vegan and Gluten Free - Almond Crumble w/Greek Yogurt Cup (GF)Almond cranberry-cherry crumble, Greek yogurt, honey and toasted almonds (GF)
- Yogurt Parfait w/Fresh Fruityogurt, organic granola, seasonal fruit
- Crunchy Berry Oatmealhot oatmeal, topped with brown sugar, organic granola and fresh berries
- Cereal Bowl (GF)House-made granola (GF & Vegan), sliced banana, toasted coconut, fruit-compote with your choice of milk.
- Morning Sandwichscrambled eggs, cheddar, bacon, avocado, tomatillo sauce on toasted semolina
- Turkey Bacon & Egg CroissantScrambled eggs, turkey bacon, smoked gouda and sambal aioli on a flaky croissant.
- Egg, Ham & Cheddar BiscuitFried egg, ham, cheddar, apricot dijonnaise on housemade buttermilk biscuit.
- Impossible Breakfast SandwichSavory plant-based sausage, fried egg, tomato, avocado, arugula and cheddar cheese on english muffin.
- Sunrise Burritoeggs, cheddar, black beans, avocado, pico de gallo in a whole wheat tortilla
- Bagel Mash Up SandwichCream cheese mixed with chopped smoked salmon, cucumber, red onion, fresh dill on toasted bagel.
- Bagel & SchmearTomato, red onion, cucumber, fresh dill, rainbow micro-greens, radish, lemon-vinaigrette drizzle and cream cheese with choice of bagel.
- Creme Fraiche Scrambled EggsSoft scrambled eggs folded with creme fraiche, served with toasted ciabatta.
- Bacon Avocado Omelettebacon, avocado and chihuahua cheese. Topped with sour cream and a side of pico de gallo. Served with Toast.
- Iron Man ScrambleEgg whites scrambled with red peppers, poblanos, onions, and arugula. Topped with sliced avocado and served with a side of salsa verde.
- Chicken Tingaover medium eggs, chicken tinga, and caramelized onions & poblanos. Topped with avocado, sour cream, cotija, cilantro & jalapeƱos. Served with corn tortillas.
- Huevos Rancheros Tostadas"sunny side up" eggs, refried black beans, chihuahua cheese, avocado mash, chopped tomato and jalapeƱo, sour cream and roja sauce.
- Protein Bowl Steak & EggsQuinoa warmed with sweet corn and black beans, topped with a fried egg, grilled steak, sliced avocado, cotija cheese and roja sauce.
- Bagel & Cream Cheese
- Bagel
- Fruit PlateSliced honeydew, cantaloupe, pineapple, strawberries, blueberries, diced mango & dragonfruit.
Avocado Toast
- Avocado Toasttoasted sourdough, smashed avocado, cotija cheese, chili flakes, arugula salad, sliced radish.
Acai
- Tropical AcaiAcai blended with fresh pineapple ginger juice & banana.
Toppings: strawberries, mango, dragonfruit, granola & Toasted coconut.
Salads
- Baker's Chopped Saladromaine, avocado, diced tomato, garbanzo beans, cucumber, corn, carrot, red peppers, blue cheese, sunflower seeds, 6 minute egg, goddess dressing
- Burrata SaladArugula salad with heirloom cherry tomatoes in lemon-vinaigrette topped with micro greens, fresh burrata, balsamic drizzle and parm crackers.
- Mediterranean BowlArugula Salad tossed with quinoa, tomatoes, cucumber in lemon vinaigrette, 6-minute egg, hummus, tzatziki, feta with Zaatar and sour dough toast.
- Southwest Saladshredded romaine, black beans, tomato, corn, red bell pepper, shredded white cheddar, tortilla strips, chipotle buttermilk dressing
- Chicken Gyro Greek SaladClassic Greek salad with feta, chickpeas, tomatoes and shredded beets, topped with chicken shawarma gyro and tzatziki, served with toasted Naan
- Harissa BowlHarissa fried chicken over Israeli couscous, mixed with chickpeas, tomato, cucumber, red pepper, red onion, feta, mint & parsley; tossed in a light lemon-oil vinaigrette
- Kale Crunch SaladGrilled chicken, rainbow kale, brussels sprouts, cabbage, blue cheese, sliced apples, toasted almonds, tossed in honey mustard dressing with Parm crackers
- Tuna Salad PlateHouse-made tuna with cranberries, Israeli Couscous, 6-minute egg, sliced avocado, tomato, cucumber, lemon-vinaigrette drizzle and Parm crackers.
- Little Gem Chicken CaesarCrisp baby gem lettuce, cherry tomatoes, fresh parm, 6-minute egg & parm crackers, topped with seasoned chicken.
- Little Gem Grilled Salmon CaesarCrisp baby gem lettuce, cherry tomatoes, fresh parm, 6-min egg & parm crackers. Topped with grilled salmon.
Sandwiches
- Santa Monica Turkeyturkey, swiss, avocado, arugula, tomato, lemon aioli, multigrain
- Chicken Caprese SANDWICHGrilled chicken, fresh mozzarella, roasted tomatoes, fresh basil and balsamic reduction.
- Chicken Clubbacon, lettuce, tomato, avocado, lemon aioli, ciabatta
- Greek Chicken NAANWICHChicken shawarma gyro, feta, Greek salad and tzatziki on toasted Naan bread.
- Chipotle Ranch WrapChoice of Steak, grilled or fried chicken, lettuce, black beans, corn, roasted red peppers, tomatoes, cilantro, avocado mash, tortilla strips & chipotle ranch in a whole wheat wrapper.
- Garden Goddess Wrap (ve)hummus, avocado, cucumber, carrot, tomato, beets, arugula, goddess dressing
- Tuna Croissant MeltHouse-made tuna salad with cranberries, melted cheddar and pickled red onions on toasty croissant.